Ideally located on the southern mountainside overlooking the Mont Blanc mountain range, Denis Carrier’s 500 sq. m. vegetable garden was created over 20 years go.
Denis Carrier's restaurant
GOURMET RESTAURANT IN CHAMONIX
Delicately mixing traditional cooking with fruit, vegetable and herbs from
his own garden, Denis Carrier runs from the restaurant’s vegetable garden to the kitchens to present you with delicious, creative recipes rich with balanced flavors.
Our restaurant is closed on Monday and on Tuesday & Wednesday lunch
TUESDAY 30th AUGUST 2016
MENU CLOCHER DU BREVENT 48 €
Half board menu
71 € Wine included
Smoked in-house salmon flower
Wild and cultivated rocket salad
Chanterelles with herbs and flowers from our organic garden
Slowly cooked rainbow trout, dill sauce,
Beetroots and Swiss Chards
Beef filet from Savoy, Mondeuse sauce,
Cheese from Savoy
Rice creamy pudding with apricots
Figs puff pastry and verbena ice cream
MENU CLOCHETON 29 €
One course of today’s special, cheeses or dessert
SUGGESTION OF THE DAY
Healthy salad from Bois Prin
and Organic tomme from Vallorcine 19 € 6 €
Spring vegetable and herb from our organic garden
with chanterelles 25 € 12 €
Chocolate and hazelnuts coulant fondant, banana sorbet 15 € 6 €
The Mont blanc moutains are one of the jewels of our planet.
Each year, a lot of visitors are attracted to their majesty, from the valley itself to “l’aiguille du Midi” to “la mer de glace”
Try hiking for a few hours and your courage will be rewarded : Le Lac Blanc offers a magnificent view on the chain of Mont Blanc and the other lakes from “Les aiguilles Rouges Massif” deserve a visit : Le Lac blanc, Le Lac Cornu, and Les lacs des Chéséry. The Brévent cable car will help you get up in no time.
And to get in the Mountaineering mood, stop in one of the numerous watering hole chalets to enjoy some of the specialities from the region and enjoy a night in a refuge.