Ideally located on the southern mountainside overlooking the Mont Blanc mountain range, Denis Carrier’s 500 sq. m. vegetable garden was created over 20 years go.
Denis Carrier's restaurant
GOURMET RESTAURANT IN CHAMONIX
Delicately mixing traditional cooking with fruit, vegetable and herbs from
his own garden, Denis Carrier runs from the restaurant’s vegetable garden to the kitchens to present you with delicious, creative recipes rich with balanced flavors.
Our restaurant is closed on Monday and on Tuesday & Wednesday lunch
TUESDAY JANUARY 17th 2017
MENU CLOCHER DU BREVENT 48 €
71 € wine included
Onions from Passy soup,
Toast with olive from Provence and truffles
Snail’s from Magland in kebab,
Chicory salad and garlic
Poached haddock, sage butter, Brussels sprouts
Roasted guinea fowl with cranberries,
Fried polenta and red beetroot
Fresh and refined cheeses from Savoy
Apples tart tatin, Vanilla ice cream
Egg white with runny heart of wild bilberrys
MENU CLOCHETON 29€
One course of today’s special, cheeses or dessert
SUGESTION OF THE DAY
Healthy salad with herbs, winter vegetables and mushrooms 18 € 10 €
Carpaccio scallop from St Brieuc sprout Brussel 24€ 12 €
Roasted breast duck ,bigarade sauce and fennel tar 29 € 15 €
Vintage Caviar, Sturia d’Aquitaine 30gr 87€ 69€
Chocolate cake and hazelnuts, sorbet 16 € 8 €
The Mont blanc moutains are one of the jewels of our planet.
Each year, a lot of visitors are attracted to their majesty, from the valley itself to “l’aiguille du Midi” to “la mer de glace”
Try hiking for a few hours and your courage will be rewarded : Le Lac Blanc offers a magnificent view on the chain of Mont Blanc and the other lakes from “Les aiguilles Rouges Massif” deserve a visit : Le Lac blanc, Le Lac Cornu, and Les lacs des Chéséry. The Brévent cable car will help you get up in no time.
And to get in the Mountaineering mood, stop in one of the numerous watering hole chalets to enjoy some of the specialities from the region and enjoy a night in a refuge.